Bacon Wrapped Chicken Tenders

2	lbs	Chicken tenders ( about 16 )
2	lbs	Bacon - Thin sliced

Salt & pepper - favorite seasoning - favorite BBQ rub

1	Trim tenders of excess fat and leaders,wash, and pat dry
2	Lay tenders on a cookie sheet and season lightly with your favorite seasoning. Season all sides
3	Wrap tender with bacon strips ( usually takes 2 per tender ), wrap diagonally starting at one end.
4	When all the tenders are wrapped, sprinkle some more of your favorite seasoning on the wrapped tenders.
5	place on rack in smoker at 225* until almost done ( around 1 1/2 hours )
6	Remove from smoker and place on a hot grill and roll them around for a minute or two to crisp up the bacon
7	Remove from the grill and serve.

Servings: 16

Tips

You can serve them whole, cut in half, or cut into bite-size pieces. These are great for a dinner, snack, or as an appetizer.

You could also do these in the oven or on the grill cooking indirect.

Serve with your favorite dipping sauces.

Source

Author: OSD